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Strawberry Habanero Salsa

Updated: May 22



Ingredients:

  • 1 pound of strawberries

  • 2 tomatoes

  • 2 habaneros or choice of spicy pepper

  • 1/4 purple onion

  • 1/4 cup cilantro 

  • Juice of two limes

  • 1/2 tsp salt (adjust to taste-be light handed)

  • 1/2 tsp of sugar (if using for chips and dipping use 1 tbsp)


Instructions:

  1. Roast the tomatoes until charred. 

  2. Slice the strawberries. 

  3. Blend the roasted tomatoes, strawberries, sugar, and serrano peppers until smooth.

  4. Add cilantro, purple onion, lime juice, salt, and black pepper to the blended mixture. 

  5. Mix everything together and let the salsa sit in the refrigerator for at least 30 minutes, preferably overnight. 

Feel free to customize the recipe to your liking and preferences. Enjoy the sweet, tangy, and slightly spicy salsa with a kick!






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